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aKin’s 8-Course Tasting Experience

aKin’s 8-Course Tasting Experience

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May 10 to May 11, 2025

aKin Toronto

51 Colborne St, Toronto, ON M5E 1E3, Canada

$128 per guest

At aKin, Chef Eric Chong is offering an exclusive 8-course tasting menu on May 10 and 11 for $128 per guest.

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Schedule Details

May 10 to May 11, 2025

Price Details

At aKin, Chef Eric Chong is offering an exclusive 8-course tasting menu on May 10 and 11 for $128 per guest, crafted to honour and celebrate mothers and grandmothers with an elevated take on traditional Cantonese cuisine, making it a perfect choice for a memorable and elegant way to create a special memory this Mother's Day.

Age Restrictions

All ages

Ticket Website

Location Details

aKin Toronto

51 Colborne St, Toronto, ON M5E 1E3, Canada

About the Event

At aKin, Chef Eric Chong is offering an exclusive 8-course tasting menu on May 10 and 11 for $128 per guest, crafted to honour and celebrate mothers and grandmothers with an elevated take on traditional Cantonese cuisine, making it a perfect choice for a memorable and elegant way to create a special memory this Mother's Day.

BAR SNACKS

BAK CHIT GAI CONE $12
soy, chicken, scallion, ginger (3 pcs)

A5 WAGYU TART $24
kombu, wasabi, leeks (3 pcs)
LOBSTER ROLL $18
yuzu kosho, lime, gochugaru (3 pcs)
CSB - $75
kaviari kristal caviar, kombu sour cream, beignet (1 pc)
CHICKEN NUGGET $75
10g kaviari kristal caviar, cured dill ranch, rotisserie spiced tempura (1 pc)
TUNA TARTARE $18
foie gras parfait, salmon skin, furikake (3 pcs)
LAKSA LEMAK $50
Nova Scotia Lobster, Udon, Curry Leaf
SPRING ROLLS $15
duck confit, malaysian curry, umeboshi (3 pcs)

Link to the Menu: https://drive.google.com/file/d/1XMn2jGFVX4jEy9ZKTWMJ7UnUdOdHa3zz/view

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