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Learn to Make Uyghur Cuisine

Learn to Make Uyghur Cuisine

Monday, July 07, 2025

Leisurely

60 Beaver Street, New York, NY, 10004, United States

76.54 USD

Join Abdul Ahat of Caravan Uyghur as you learn to make staple dishes from the Uyghur region of Northwest China!

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Schedule Details

Start: 2025-07-07T18:00:00-0400, End: 2025-07-07T20:00:00-0400

Price Details

76.54 USD

Age Restrictions

Not available

Ticket Website

Location Details

Leisurely

60 Beaver Street, New York, NY, 10004, United States

About the Event

Join Abdul Ahat of Caravan Uyghur as you learn to make staple dishes from the Uyghur region of Northwest China!
Join Abdul Ahat of Caravan Uyghur as you learn to make staple dishes from the Uyghur region of Northwest China!
For those unfamiliar, the Uyghur people have faced unspeakable persecution from the Chinese government.
While Chef Abdul plans to speak more on this, he also wants to share the loving and hospitable nature reflective of his people.
In this hands-on class, you’ll learn to make Samsa along with Laghman noodles, a very popular dish utilizing a laborious hand-pulled technique.
Following the class, you’ll sit down to a family style meal that will include more Samsa, Laghman noodles and their must-try traditional Saffron tea.

- History of the Uyghur people
- How to roll and stretch dough to create Laghman noodles
- How to knead, roll and fill the dough for Samsas

- Samsa | tandoor-cooked meat pocked filled with lamb and spices
- Laghman noodles | hand-pulled noodles
- Saffron Tea
- Pomegranate Juice
- Laziza | malt soda

- 2 hour class

- Please be on time as lesson starts promptly
What You’ll LearnOn the MenuYour Booking IncludesGood to know

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